Cazalla de la Sierra has celebrated anisados (aniseed-based liqueurs); the guinda (wild cherry) is a heart warming beverage that we enjoyed during the winter to warm us up on cold days.
Sunday, June 1, 2008
Anisados
Cazalla de la Sierra has celebrated anisados (aniseed-based liqueurs); the guinda (wild cherry) is a heart warming beverage that we enjoyed during the winter to warm us up on cold days.
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